Izakaya: Japanese Bar Food (Cookery)
Автор:
Hardie Grant Books, 176 стр., ISBN:
174270042X
Japanese bar food is relaxed, simple, and always shareda??create delicious izakaya classics at homeA Izakaya (noun) A Japanese bar offering a selection of beverages and tapas-style snacksA Izakayas are the heart and soul of Japan's food culture. Found on just about every street corner, they serve beer and sake, as well as delicious grazing food. These 75 delicious, authentic recipes are an introduction to the world of Japanese bar food. There are small bites, such as Lotus Chips, Japanese Pickles, and Camambert Tempurs; salads like Green Beans with Black Sesame Dressing and Green Tea Noodle Salad;A along with a range of tempting skewers such as Nori-wrapped Scallops and Miso-Glazed Salmon Skewers. Bigger dishes include Okonomiyaki (Japanese pancake), Pork Gyoza (dumplings), and Grilled Eggplant with Soy and Ginger, while sweets might be Sesame Mousse with Red Bean or Green Tea Candied Chestnuts. Some of the recipes feature Japanese ingredients that might already be inA newcomers'...
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