Book DescriptionIf you want to eat what you like without worrying whether it's OK on a diabetes diet, this book is for you. These recipes allow people with diabetes to eat goodies just like everyone else-from after school treats and TV munchies to midnight snacks. All the dishes, including Tortilla Melts, Sweet Potato Wedges, and Pan Fried Cheese Ravioli, are easy to make. Most take less than 20 minutes to prepare, use fewer than 10 ingredients, and don't require much in the way of cooking skills.

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