"The Economics of Food demonstrates why policy makers have long relied on Patrick Westhoff and his FAPRI colleagues for sound, objective, comprehensive, and unbiased economic and policy analyses." --Rep. Collin Peterson, Chairman, House Committee on Agriculture "I found the treatment of the issues in this book to be well balanced and straightforward. Westhoff does a great job of clearly explaining a very complex set of interrelationships." --Michel Petit, Former President of the International Association of Agricultural Economists and Former Director of the Agriculture Department of the World Bank "Patrick Westhoff's The Economics of Food provides a thorough look at the many different contributors to the recent run-up in food prices and subsequent drop. With all of the one-sided analysis I've read over the years, this really is a breath of fresh air, providing a balanced and thorough approach to the food and fuel discussion." --Jacqui Fatka, Feedstuffs newspaper "This is...

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