Jellies & Their Moulds
Автор:
Peter Brears, серия:
"ENGLISH KITCHEN Series",
издатель:
"Prospect Books", ISBN:
9781903018767
Peter Brears has a long acquaintance with jellies in every guise. He was fed them in childhood, he turned to curating their moulds and associated artefacts while director of York and Leeds museums, and he has made them for innumerable historical food sh
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