"Dozo, meshiagre! (Go ahead, dig in!). Sarah will guide you well..." -Elizabeth Andoh, from her foreword At twenty-eight years of age, Sarah Marx Feldner quit her job, sold her house, and moved to Japan to pursue her passion for Japanese food and cooking. A Cook's Journey to Japan is the result of her adventures traveling throughout Japan sampling home-cooked meals and collecting recipes from friends and avid cooks she met along the way. A Cook's Journey to Japan is a totally unique cookbook that tells the story of everyday Japanese and the everyday dishes that they cook at home.

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