Pasteurization As A Factor In Making Butter From Cream Skimmed On The Farm
Автор:
Carl E. Lee, 76 стр., издатель:
"Книга по Требованию", ISBN:
9781443751278
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
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