Principles and practice of artificial ice-making and refrigeration. Comprising principles and general considerations; practice as shown by particular systems and apparatus; insulation of cold storage and ice houses, refrigerators, etc.; useful information
Автор: Louis Milton Schmidt, 535 стр., издатель: "Книга по Требованию", ISBN: 978-5-8832-8135-7| Под заказ: | ||||
|
|
OZON.ru - 749 руб. |
Перейти
|
||



4 из 5, 1 голос(-ов).