High Quality Content by WIKIPEDIA articles! The Fat Duck is a restaurant in Bray, Berkshire, England. It is run by chef proprietor Heston Blumenthal, and was first opened in 1995 in a 16th century building which had previously been used as a public house. Despite first serving food similar to that of a French bistro, it has become well known for serving dishes using molecular gastronomy principles. The number of staff in the kitchen has increased from two when it first opened to 42, resulting in a ratio of one chef to one customer. In 2004 it was awarded three Michelin stars, and in 2005 it was named the best restaurant in the world in the list of the World's 50 Best Restaurants. In 2009 the restaurant suffered from the largest ever recorded norovirus outbreak with over 400 diners falling unwell. Данное издание представляет собой компиляцию сведений, находящихся в свободном доступе в среде Интернет в целом, и в информационном сетевом ресурсе "Википедия" в частности. Собранная по...

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