You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Asiago Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Cheese Stuffed Shells, Antipasto With Red Pepper Tapenade, Tagliatelle With Prosciutto And Radicchio, Tagliatelle With Sausage And Radicchio, Three-Herb Fettuccine With Vegetables and Shaved Asiago, Tuscany Beef & Spinach . . .and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Asiago Greats is packed with more information than you could imagine. 53 delicious dishes covering everything, each employing ingredients that should be simple to find and include Asiago. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with...

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