When I think of Pie, it reminds me of childhood days when we would go to my aunt mary's farm every Sunday for dinner. She would bake the most delectable apple, Chocolate Meringue and Coconut pie. I still long for those simpler days when we sat on the front porch eating pie and drinking homemade lemonade. So, when I want to remember those days long gone, I bake one of aunt Mary's delicious pies from yesteryear. In my Scrumptious Pie book, I include many old family favorite recipes some of which have been enhanced with a few new twists. For example, I love cream pies, but I don't like eating raw egg's in meringue. So, I use my aunt Sherry's recipe for cream pie and make a topping that is out of this world. My Scrumptious Pie Cookbook includes recipes for both great dessert pies and delicious savory pies you can have for dinner. Whats better than having your whole meal in one pan and your dessert in another.

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