The tannins. A monograph on the history, preparation, properties, methods of estimation, and uses of the vegetable astringents, with an index to the literature of the subject. 2
Автор: Trimble, Henry, 1853-1898. [from old catalog], 178 стр., издатель: "Книга по Требованию", ISBN: 978-5-8811-6517-8


4 из 5, 3 голос(-ов).