Prenylation
Автор:
Jesse Russell,Ronald Cohn, издатель:
"VSD", ISBN:
978-5-5112-7274-0
High Quality Content by WIKIPEDIA articles! Prenylation, or isoprenylation, or lipidation is the addition of hydrophobic molecules to a protein. It is usually assumed that prenyl groups (3-methyl-2-buten-1-yl) facilitate attachment to cell membranes, simil
Рейтинг книги:



4 из 5,
9 голос(-ов).