Sannakji
Автор:
Jesse Russell,Ronald Cohn, издатель:
"VSD", ISBN:
978-5-5110-9877-7
High Quality Content by WIKIPEDIA articles! Sannakji or sannakji hoe is a variety of hoe, or raw dish, in Korean cuisine. It consists of live nakji (hangul: ??, a small octopus) that has been cut into small pieces and served immediately, usually lightly se
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