Ernahrungsforschung in Deutschland – Situation und Perspektiven / Nutritional Research in Germany
Автор:
Hans–Georg Joost, 93 стр., ISBN:
9783527317097
With growing awareness of nutrition as the key factor for maintaining health, nutrition research has become a task of international importance. This new text provides important, forward–looking information for all scientists active in nutrition research as well as for funding organisations, universities, and research administration.
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