The cookbook that makes pairing food and wine simple, enjoyable, and delicious. Spice up your parties and get–togethers with delectable, creative small plates that make perfect companions for your favorite wines. Whether you?re serving Chardonnay, Cabernet, or any of ten other popular varietals, these recipes offer enticing alternatives to cheese and crackers.

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Рейтинг книги: 4 из 5, 5 голос(-ов).